People

Prior to joining Max Bell Foundation in 1998, Allan was a member of the academic staff at the University of Illinois and the University of Calgary, and was a member of the research staff at Canada West Foundation. He has served as an advisor and on the boards of a number of non-profit organizations. He has served as a member of the boards of directors of Imagine Canada, Philanthropic Foundations Canada, and The Pemsel Case Foundation. He serves on the Editorial Advisory Board for The Philanthropist.

Before joining Max Bell Foundation in 2016, Margaret worked in communications, fund development, and program delivery at several of Calgary’s non-profits, including YMCA Calgary, the University of Calgary, and Glenbow Ranch Park Foundation. She earned a Bachelor of Journalism from the University of King’s College and a Master of Arts in history from the University of Calgary.

Prior to joining Max Bell Foundation in August 2021, Sibelle held several research-related roles in the academic sector focused on public health nutrition, food security, sustainable food consumption, and the water-energy-food-health nexus. As a researcher and strong advocate for healthy and sustainable food systems, she has considerable international experience with food and nutrition policy. Sibelle serves on the Advisory Council of Farm to Cafeteria Canada (F2CC) and volunteers at the Calgary Catholic Immigration Society (CCIS).

Prior to joining Max Bell Foundation in February 2020, Arlene worked with a grants management consulting organization. Her expertise includes grants and office management, human resources, supervision, and administration. She enjoys being a part of the non-profit sector and the opportunity to contribute to making a difference in people’s lives.